Think You’re Sensitive to Gluten? Think Again – U.S. News & World Report (blog)

Think You're Sensitive to Gluten? Think Again
U.S. News & World Report (blog)
It seems as if everyone is going to great lengths to avoid gluten, a protein found in wheat, barley, rye and many processed foods. Are there real health benefits associated with going gluten–free, or is it just another passing fad? A recently published …