There’s So Much More to This Gluten-Free Flour Than Delicious Pastries – TakePart



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There's So Much More to This GlutenFree Flour Than Delicious Pastries
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CoffeeFlour is the chestnut-hued, glutenfree flour milled from dried cherry pulp. It has a bright, fruity flavor, five times more fiber than whole-grain wheat, and three times more protein than kale, according to Fedak and Belliveau. It has made a

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