WQAD.com Chik-fil-A unveils new gluten–free bun optionWQAD.com“We heard positive feedback in test markets that the bun tastes better than some other gluten–free breads,” said Leslie Neslage, senior consultant of menu development at Chick-fil-A. “That’s because instead of rice flower, we’ve made the bun with more …Chick-fil-A now offers a gluten–free bun, but there’s a catchFox NewsChick-fil-A […]
Who Really Needs to Be Gluten-Free? – New York Times
New York Times Who Really Needs to Be Gluten–Free?New York TimesThe gluten–free craze is unlikely to go away anytime soon. Many people say they feel better after adopting a diet free of gluten, a protein found in wheat, barley and rye, even though relatively few gluten avoiders have been given diagnoses of celiac …Gluten-Sniffing Dogs […]
Goodbye gluten-free, hello Persian bakery – The Mercury News
The Mercury News Goodbye gluten–free, hello Persian bakeryThe Mercury NewsIf you notice your gluten–free friends in Saratoga are a little forlorn this week, it’s because they lost their favorite bakery. Dana Hoope’s Gluten Free Gourmet on Big Basin Way closed on May 26 after three years in the Village. “It was a really … Brought […]
Gluten-Free Whole Grain Cheese and Mustard Muffins – New York Times
New York Times Gluten–Free Whole Grain Cheese and Mustard MuffinsNew York TimesOne of my favorite savory muffins. Add the nuts if you want more texture, but they have plenty without them. Because the cheese and mustard add such a nice strong flavor, I don’t mind using a gluten–free blend that includes bean flour in these […]
Gluten-free beer from Witkop teff grains — ScienceDaily – Science Daily
Gluten-free beer from Witkop teff grains — ScienceDailyScience DailyFor celiac patients and others on gluten-free diets, it seems like gluten is everywhere — cakes, cookies and breads. It’s even in most beers. But now, a team …and more » Brought to you by Google News. Read the rest of the article here.
The gluten-free movement is less a fad than we thought – The Oakland Press
The Oakland Press The gluten–free movement is less a fad than we thoughtThe Oakland PressPart of the increase doubtlessly relates to growing awareness of gluten sensitivity. Celiac disease, an autoimmune disorder that affects the digestive tract and other parts of the body, is caused by intolerance of gluten, proteins found in wheat, rye … Brought […]
Health warnings as gluten-free gains popularity – Green Bay Press Gazette
Green Bay Press Gazette Health warnings as gluten-free gains popularityGreen Bay Press GazetteGREEN BAY – It can be seen on grocery store signs and restaurant menus, as well as in lifestyle literature, cookbooks and, of course, pop culture. “Gluten-free” is …and more » Brought to you by Google News. Read the rest of the article here.
14 delicious desserts that are totally gluten-free – The Week Magazine
The Week Magazine 14 delicious desserts that are totally gluten–freeThe Week MagazineI’ll be the first to admit that I once accepted gluten–free baked goods with no small amount of skepticism. “It’s not cake,” I whined. But I was wrong: It just wasn’t the cake I was accustomed to. Once I stopped comparing a cake with, […]
Cobb Cooks: Meghan Toups’ Gluten-Free Chocolate Chip Cookies – MDJOnline.com
MDJOnline.com Cobb Cooks: Meghan Toups’ Gluten–Free Chocolate Chip CookiesMDJOnline.comWhy gluten free? Gluten free is a hot topic right now. Many people are sensitive, if not allergic to gluten. Symptoms of gluten sensitivity include eczema, asthma, weight gain, digestive problems, immune disease, IBS and others. Dr. Mark Hyman, a … Brought to you by Google News. […]
Cherbourg Cyprus opens gluten-free bakery in OTR – Cincinnati.com
Cincinnati.com Cherbourg Cyprus opens gluten–free bakery in OTRCincinnati.comThere are Cincinnatians who drive to Columbus to shop at Cherbourg Bakery for gluten–free and nut-free baked goods. Their drive is going to get much shorter. A second Cherbourg gluten- and nut-free bakery will open this summer in Over-the-Rhine at 1804 … Brought to you by Google News. Read […]
