St. Cloud Times |
A year later, local gluten–free bakery loves Mixin’ It Up
St. Cloud Times SAUK RAPIDS — In the year that Mixin’ It Up Gluten Free Bakery has been open, owner Jessi Brinkman estimates they’ve sold up to 700 cupcakes a week, or roughly 36,400 snack-sized sweets. That’s a lot of cupcakes. “I can’t believe it’s been a year. |
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